The 1661 Inn and Hotel Manisses
Site Menu The 1661 Inn The 1661 Inn The 1661 Inn Hotel Manisses Hotel Manisses Hotel Manisses Guest Rooms Guest Rooms
 
Email Signup
Enter your email address to recieve email updates.

The 1661 Inn and
Hotel Manisses
PO Box I
Block Island, RI 02807

Phone: (401) 466-2421
Toll Free: (800) 626-4773
Office Fax: (401) 466-3162
Guest Fax: (401) 466-2858

Block Island Information & Links

 
Dining
Click here to return to the main Dining page.

Hotel Manisses Summer Menu  -  Desserts  |  Wines
Note: Menus change seasonally.

Soup & Salads
Cucumber & Lobster Green Gazpacho...$8
Nicoise Salad: mixed green, caper berries, boild eggs, Italian tuna, olives, fingerlings, lemon vinaigrette...$9
Bibb Salad: Maytag Blue Cheese, Shaved Red Onions, Balsamic & Fig Dressing...$8

Appetizers
Chili Fried Oysters: coconut aioli...$9
Seared Fios Gras: bourbon & fig jam, cripsy polenta...$13
Brie Stuffed Garden Zuchini & Summer Squash Roulade: pesto...$8
Seared Scallops: coined beets, applewood smoked bacon, agave nectar...$9
Twin Tunas: spicy tuna tartare, sashimi, fried tofu, ginger aioli, seaweed salad...$14
Chilled Baby Octopus Salad: rice beans, spicy harissa sauce...$8
House Cured Beef Bresaola: with pickled garden vegatables...$8
Razor Clams: chorizo sausage, lobster fume, bruschetta...$11
Imported Cheese Selection...$15

Raw Bar
Half Dozen Oysters on-the-Half shell: blood orange mignonette...$8
Half Dozen Littleneck Clams on-the-Half shell: blood orange mignonette...$7
Shrimp Cocktail: four jumbo shrimp, bloody mary granite, cocktail sauce...$10

House-Made Pasta
(Half portions available)
Sun-Dried Tomato Fettuccini: crab, oyster mushrooms & shallot ragu...$26
Duck Ravioli: red wine beurre rose, fresh sage, parmigiano reggiano...$27

Entrees
Pepper Rubbed Tuna Steak: gigante bean pizzaola, lemon caper sauce...$29
Paella: saffron scented rice, bass, razor clams, lobster, scallops, prawns...$36
Eggplant Napolean: phyllo dough, tomato confit, warm feta jam, olive tapanade...$24
Seared Striped Bass: brandade potato croquettes, garden vegatable, lobster beurre blanc...$33
Grilled Jumbo Prawns: lemon & cilantro butter, chili pepper & lime dressed pineapple salse...$31
Grilled Hereford Filet: chive mashed potato, grilled garden vegatables, demi-glace...$36
Chicken "Cacciatore": garden vegatable lasagna, roasted tomate & vegatable sauce...$23
Jamaican Style Curried Goat: spicy coconut curry, white rice, mango...$27
County Fried Rabbit: collard greens, southern corn pudding...$25

Sides
Lobster Mashed Potatoes...$10
Seasonal Fresh Garden Vegatables...$5

* Please refrain from using cell phones in the restaurant & bar. *
* Consumption of raw or partially cooked shellfish, seafood or meats can increase your risk of illness. Consumers who are especially vulnerable to food-borne illness should only eat seafood and other food from animals fully cooked. *
Ross Audino, Executive Chef

Developed by Infotree